CrockPot Mozzarella Stuffed Meatball Pasta Sauce

Pasta sauce with meatballs stuffed with mozzarella cheese. Cooked right in your crock pot.

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Crock Pot Mozzarella Stuffed Meatball Pasta Sauce

Ingredients

  • 2 jars of your favorite pasta sauce 24 oz
  • Pasta of your choice
  • 1 pound lean ground beef
  • 1 pound mild sausage
  • 1 cup bread crumbs
  • cup onion chopped
  • ¼ cup Parmesan cheese
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 eggs
  • 4 mozzarella cheese sticks cut into 4-5 even pieces each

Instructions

  1. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.
  2. Take a golf ball sized piece of the ground beef mixture and place a piece of mozzarella in the middle. Press meat around the piece of cheese, fully enclosing it. Repeat until all meat is used.
  3. Place meatballs in slow cooker and submerge in sauce.
  4. Cover and cook on high for 2-2½ hours, or until meat is fully cooked.
  5. Serve over pasta of your choice ( I used Angel Hair Spaghetti )

Pasta sauce with meatballs stuffed with mozzarella cheese. Cooked right in your crock pot.