Perfect Hard-Boiled Eggs

Perfect Hard-Boiled Eggs

 

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Perfect Hard-Boiled Eggs

Ingredients

  • 12 large eggs room temperature

Instructions

  1. Place eggs in a large saucepan. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat. Let sit 12 minutes.
  2. Transfer eggs to a colander; place under cool running water to stop the cooking.

 

Perfect Hard-Boiled Eggs