Pumpkin Spice Dip

Pumpkin Spice Dip

A quick and easy appetizer to serve with cookies, crackers or chips.

 

Print

Pumpkin Spice Dip

Ingredients

  • 1 container whipped cream cheese 8 ounces
  • 3/4 cup vanilla yogurt 6 ounces
  • 1/4 cup firmly packed brown sugar
  • 1/4 cup canned pumpkin
  • 2 teaspoons McCormick® Pumpkin Pie Spice

Instructions

  1. Beat cream cheese, yogurt, brown sugar, pumpkin, and pumpkin pie spice in medium bowl with electric mixer on medium speed until blended. Cover.
  2. Refrigerate until ready to serve.

 

Recipe courtesy and reprinted with permission of McCormick.com

Please don't forget to SHARE

Hi! We are a mother daughter team, sharing our homes with you. Wonderful recipes, entertaining, cleaning and amazing tips will keep you coming back for more. We hope you enjoy.